Chocolate Peanut Butter Marshmallow Cup Recipe

hocolate Peanut Butter Marshmallow Cup Recipe

1 1/2 cups peanut butter, smooth or crunchy
5 ounces of Guittard semisweet chocolate chips
2 tablespoons butter
1 bag of mini marshmallows
paper/foil candy cups

Line 2 muffins pans with chosen candy cups.

Combine peanut butter, chocolate and butter in a heavy saucepan and heat on low, stirring until smooth. Alternately, you could heat the mixture in the microwave for 2-3 minutes, stirring every 30 seconds.
Remove from heat and gently fold in marshmallows. Immediately spoon into the baking cups and chill until set.
Makes about 24 cups.
Enjoy this delightful twist of the traditional peanut butter cups that we all love!
Thank you to chocolate-candy-mall.com for this recipe

Posted by: admin | 06-09-2007 | 03:06 PM
Posted in: Recipes